DSM Dining News Roundup

Restaurant Week Turnaround, The End of a Corkage-Fee-Free Era, Ankeny Pie Sale, and "The Best Chef Working in Iowa" (According to...)

Here’s my twice-monthly roundup of news and views on the DSM dining scene.

Thoughts on Restaurant Week’s Higher Prices

Fresko is participating in Restaurant Week, but if you can’t wait until the end of August, remember their Wednesday night prix-fixe menu, which offers this Killer Roll as a first-course option. See my write-up on this nicely priced menu.