Three Restaurants Worth Driving to Ames For
Cookbook author/food-memoir writer Joe Geha and his wife Fern Kupfer are longtime Ames dwellers. Here, they share their top picks for dining in their neck of the woods.
Wini’s Note: Writers Fern Kupfer and Joe Geha pen a wonderful Substack. Simply called Fern and Joe, it offers insights on important topics, but always with humor and a dash of quirkiness. Aside from being thoughtful commentators on the state of our state and world (and accomplished fiction and nonfiction authors)…